Our ecological, civic, economic and social commitments

Consumption monitoring for optimized management

Installation of LED or low consumption bulbs

Presence detectors in the corridors

Rooms equipped with double glazing

Toilet equipment with efficient flushing

Reasoned watering of green spaces

Collection of cooking oils and edible fats

Waste sorting system available to customers

Ecological welcome products

Priority to local products

Regular use of eco-labeled products

Make health, safety and well-being at work a priority

Establishment equipped to accommodate people with disabilities

Establishment is completely non-smoking